This is a video of a person buying and taste-testing different cakes-in-a-can from a vending machine in Japan. Even as a cake aficionado (caker), those cakes look GOOD. I like how they’re served in transparent cans too so you can actually see what’s inside. Here in the U.S. they would

Presumably because what else is there to do in rural France besides live your dream life and eat delicious, locally sourced food, this is a video from the Laguiole AOP Festival held near the Aubrac Plateau in Aveyron of a stretchy cheese competition. In this video, a cheesemaker’s Aligot de

Because what is the internet if not a human-powered Matrix to deliver an unending supply of cat videos to those who chose the blue pill, this is a video of a kitten enjoying a face full of humidifier mist. Hey — you’ve gotta stay moisturized. Just this morning my girlfriend

Briefly keeping with the slow motion theme of the last post, this is a short clip of an eye drop being administered to a human eyeball. I bet that was refreshing. Now my own eyes feel all dry and sandpapery. I bet now yours do too. Of course this is

SPOILER: He dies. Just kidding. This is a video of doctor Chris van Tulleken, who previously averaged around a 20% ultra-processed food diet (food with added chemicals, color, sweeteners and preservatives) reversing the percentages and eating an 80% ultra-processed food diet for 30 days to see what will happen to

Because reality is entirely subjective, this is a video of a young girl dipping her chips into the red wine vinegar printed on the front of a bag of Lay’s Salt & Vinegar chips. Does it make them taste better? Probably — the mind is an incredibly powerful tool. It’s

This is a video of Austin, Texas based Sideserf Cakes owner Natalie Sideserf demonstrating how to make a very realistic looking corn on the cob cake. Mmmm, bitcorns. Personally, I feel like the whole thing should have a glossy exterior like the bit under the melted butter for even extra

Because it’s almost lunch time, this is a timelapse video of mold growing on a cup of green Jell-O over the course of 25 days. Personally, I would have chosen a different flavor of Jell-O instead of lime to really highlight the contrast between the color of the gelatin and