Bro, who taught you how to make protein shakes?!
Cracking An Egg 12 Meters Underwater

This is a video of photographer and diver Ian Haggerty going about making an omelet just about the wrongest way possible and cracking an egg 12 meters (~39 feet) underwater to see the effect the water pressure will have on it. The results may surprise you! Especially if you expected anything remarkable to happen. *yawn* This is the internet, I at least expected a shark attack or something.