This is a video of a human seal demonstrating he has the skills to pay the bills, provided the bills can be paid by repeatedly catching pieces of shrimp in his mouth tossed his way by a hibachi chef. Not to brag or anything, but I’m pretty good at catching
To celebrate the New Year at June Farms in West Sand Lake, New York, farmer Matt Baumgartner treated the farm’s two 700-pound pigs Lucy and Ethel to a fancy spaghetti dinner. The dinner begins with a salad, bread, and grape course, before moving to two massive bowls of spaghetti and
Presumably to taunt me that lunch is still three hours away, this is a video of third generation cheesemonger Adam Moskowitz making 56 grilled cheese sandwiches with 56 different cheeses. My God that sounds like a dream. “Mmmmm! With some tomato soup?” I DON’T DO THE SOUP. Adam’s findings from
This is a video of the Jurassic Park themed gravy river made by Instagram user laurenrfenwick for her fiance’s birthday dinner, per his request. The picturesque dinner scene features a flowing river of gravy surrounded by broccoli and asparagus trees and chicken nugget dinosaurs. I usually request a spaghetti dinner
This is a clip of purported foodie ivy_eating filming herself in the car eating a spring roll she just picked up from a restaurant in Orange County, California, and eating the entire piece of plastic wrap covering the roll in the process. Clearly, Ivy is doing her part to help
Because why not get the puking over with at the beginning of the night, Doritos has teamed up with the Empirical to produce a limited edition liquor flavored with its nacho cheese tortilla chips. The 42% alcohol booze is made with the flavor from actual chips, using vacuum distillation, “a
Because what company doesn’t want to partner with Crocs, the comfy footwear giant has teamed up with McDonald’s for four limited editions, including Hamburglar and Birdie clogs, a classic McDonald’s themed clog, and Grimace fuzzy-lined sandals. All are either $70 or $75, and include unique McDonald’s themed Jibbitz™ charms for
Because who doesn’t wouldn’t ketchup that looks exactly like kid’s glue, Youtuber and food scientist Barry Lewis decied to try to make his own transparent ketchup after repeatedly being sent a faked photo of the clear condiment. In the end he makes a pretty decent version (recipe HERE), the main